The Artistic Foodies

Episode 8: Wajahat Ali and The Domestic Crusaders: 20 Years Later (Part 2)

This episode, we delve deeper into the ground-breaking play, “The Domestic Crusaders” with cast member Monisha Shiva. We also get to dive deeper into Wajahats life and the context in which he wrote the play between 2001 and 2003, and he also shares his favorite Qeema recipe.

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Episode 7: Wajahat Ali and The Domestic Crusaders: 20 Years Later (Part 1)

We start our second season off with a deep dive into the groundbreaking play about a Pakistani-American Muslim family, “The Domestic Crusaders” written by Wajahat Ali. We get a chance to not only hear from Wajahat, but also from the New York debut cast members about their experience of the stage production nearly two decades…

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Restaurant Reviews: Review of Fremont Kabob Restaurant in Santa Clara, CA

The hosts of The Artistic Foodies Podcast, Abbas Mohamed and Irfan Rydhan review Fremont Afghan Kabob’s second location in Santa Clara, CA.

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Episode 7 Trailer: Wajahat Ali’s Domestic Crusaders

We start off season 2 of The Artistic Foodies podcast with an in-depth discussion with Wajahat Ali, and original cast members, about the groundbreaking play “The Domestic Crusaders”. We also chatted about his new book, “Go Back to where you came from and other recommendations on How to Be an American” coming out on Jan…

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Year-End Review and Preview for Season 2

Hosts Abbas and Irfan review season 1 of the podcast, and preview season 2 (2022). Plus, we talk about our special Halal food map, as well as the latest news in the bay area halal industry

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Episode 6: The Fiqh of Food (Part 2)

We continue our conversation with both Shia and Sunni Islamic Scholars, to discuss the Fiqh (Islamic Rulings) of Halal Food! Featuring Imam Tahir Anwar, Maulana Amin Rastani, and Imam Dawood Yasin, we asked about frequently asked topics such as cooking with alcohol, eating seafood, kosher, and the meat of People of the Book, and the…

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Episode 6 Trailer: The Fiqh of Food (Part 2)

We continue our conversation with both Shia and Sunni Islamic Scholars, to discuss the Fiqh (Islamic Rulings) of Halal Food! Featuring Imam Tahir Anwar, Maulana Amin Rastani, and Imam Dawood Yasin, we asked about frequently asked topics such as cooking with alcohol, eating seafood, kosher, and the meat of People of the Book, and the…

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Episode 5: The Fiqh of Food (Part 1)

We had the pleasure of interviewing Islamic Scholars, Sunni and Shia, to discuss the Fiqh (Islamic Rulings) of Halal Food! Featuring Imam Tahir Anwar, Maulana Amin Rastani, and Imam Dawood Yasin, we asked them a lot of the “Hot Topic” questions that people have today such as Hand v. Machine Slaughter, Cooking with Alcohol, Eating…

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