Episode 26: Diwan-e-Devon
Devon Avenue: where the spices are bold, the art is vibrant, and the stories run deep — sometimes too deep. In this unforgettable episode of The Artistic Foodies Podcast,...
Episode 25: Deli Boys, Muslim Punk Rock & Mortal Kombat with Shahjehan Khan
In this episode, we’re joined by the multi-talented Shahjehan Khan, an actor, writer, musician, and host of the acclaimed podcast King of the World. We dive into his roles...
Episode 24: Boycotts – Personal Responsibility Amongst Global Crisis
In this episode, we sit with the founder of Boycat, an app that has redirected over $170 million from unethical brands, evolving from a boycott tool into a gamified ethical marketplace....
Episode 23: Exploring American Muslim Histories with Aymann Ismail
Aymann Ismail is an accomplished journalist with a deep passion for stories that pertain to American Muslims, a passion that is explored in the upcoming docuseries “American Muslims: A...
Episode 22: The Past, Present and Future of Muslim Comedy with Preacher Moss
Join us in this intimate chat with the OG Muslim comedian, practitioner of ‘protest comedy’, lover of jazz music, and our latest guest of honor: Preacher Moss. We talk...
Bonus Content: Showing the Media that Muslims also have Fun: Irfan Rydhan and the Story of HalalFest
Join us as we dive into the journey of Irfan Rydhan, founder of HalalFest in the Bay Area. From architectural design to organizing some of the most significant Muslim...
Episode 21: Cannabis in Islam: Halal or Haram?
What is cannabis, why is it relevant to the Muslim community in the West, and is cannabis consumption even Halal? Is this a modern debate within the Muslim community,...
Episode 20: Global Halal Certification – A Deep Dive with Tariq and Jalel of ISA (Islamic Society of America)
Today we talk with Tariq and Jalel of the Islamic Services of America, a major certifier and educator in the global Halal industry. We take a deep dive into...
Episode 19: Exploring Halal Certification with Shaykh Jabir of HFSAA
In this episode, we discuss Halal Meat Certification with Shaykh Jabir Tarin of HFSAA, the Halal Food Standards Alliance of America. HFSAA is a well-known and respected Halal certifying...
Episode 18: Making ‘Mustache’ with Imran J Khan
Critically acclaimed writer and director Imran J Khan shared his time, witty insight, and keen humor with us during this episode, where we laughed, cried (not really but almost),...
Episode 17: Interview with THE Ike of Ike’s Sandwiches
Join us as we continue season 3, an exploration of the food industry. We got the opportunity to interview the legend, Ike of Ike’s sandwiches. On the first day...
Episode 16: Kid Entrepreneurs – Interview with La Jawab Treats
Naiel (13) and Punhal Chaudry (12) are a Pakistani American brother-sister duo who started their home baking business called “Lá Jawab Treats” in the midst of the pandemic. The...
